Cakes
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Stable Diet Coffee and Walnut Cake

Coffee and Walnut Cake 
Soaked in our home made coffee syrup and topped with a smooth, creamy icing, this elegant, maderia-style cake has a wonderful soft texture with the added bite and flavour of walnuts..Ingredients and nutrition
Nutritional Information
| Typical value(g) | per56g | per 100g |
| Energy | 230kcal/962kJ | 408kcal/1710kJ |
| Protein | 3.0g | 5.4g |
| Carbohydrate | 29.6g | 52.6g |
| of which sugars | 23.5g | 41.7g |
| of which starch | 6.1g | 10.9g |
| Fat | 11.0g | 19.6g |
| of which saturates | 3.8g | 6.8g |
| Fibre | 0.5g | 0.9g |
| Sodium | 0.1g | 0.2g |
Ingredients
Unbleached Wheat Flour, Sugar, Butter, Free Range Eggs, Non- hydrogenated Vegetable Oil, Natural Coffee Extract (4%), Walnuts (3%), Raising Agents: Mono Calcium Phosphate, Sodium Bicarbonate.
Topping: Icing Sugar, Cream Cheese, Butter, Natural Coffee Extract (1%), Walnuts.
Topping: Icing Sugar, Cream Cheese, Butter, Natural Coffee Extract (1%), Walnuts.
Allergy Information
Contains Eggs, Nuts, Wheat & Milk products.
May contain traces of seeds.
May contain traces of seeds.
Storage Information
Keep refrigerated below 5ºC and store away from strong odours.







